Sauteed mushrooms seasoned with a mix of salt, pepper, and other aromatic spices for a quick, tasty bite

Crispy chicken tossed in a seasoning of salt and pepper, with a burst of spicy flavors

Any One Biryani
or
Any Meal (Any 2 small portion currys, 1 Chapathi and White Rice / Bagara Rice)

Chicken Leg (Thigh and Drumstick) marinated with spices and cooked in Tandoori oven.

Lightly battered chicken breast pieces in spices and deep fried ,sauteed with peppers, onions and spring onions, melts in your mouth.

Idly is given ghee mixed with a powder made of roasted dhania, jeera dry chilli and also garlic.
Mmmaahhhhh..... Lovable Combinatin.

It is a savoury rice cake, The cakes are made by steaming a batter consisting of fermented black lentils and rice.
#Served with sambar .#

Yeasted dough rolled into flatbreads and cooked traditionally in tandoor clay. Brushed with Butter

Wheat flour flat bread, used top quality wheat flour, have with curries and dal.

Please order at least one main course dish with chapathis.

Freshly made green chilli and coriander naan, goes very well with curries and starters, try once you will fall love with it. Contains butter and milk

Freshly made garlic naan, goes very well with curries and starters, try once you will fall love with it. Contains garlic and milk

Butter roti made of wheat flour in tandoori pot finished with the melting butter.

Freshly made with wheat flour and cooked in Tanoori oven. nice and tasty goes with curries and dal.

Chicken cooked in masala gravy and fried till end to retain the aroma and taste.

Salan Contains NUTS

Nuts in salan

Goes well with Puri, chapathi

Sambar is a South Indian lentil and vegetable stew made with pigeon pea lentils, tamarind and a unique spice blend called sambar powder.

Goes with rice.

Tomato rasam is a vibrant and delicious dish that is from south Indian cuisine. It is a staple in the region, is a south Indian version of tomato soup that is loaded with spices. This dish is versatile and utterly heavenly.

Goes with rice and Dal.

Paneer cooked with capsicum and onions - Thick gravy

Andhra-style Chicken Curry is a spicy and flavorful dish from Andhra Pradesh, made with aromatic spices, chilies, and tender chicken.

Chicken breast pieces marinated in Tandoori masala ,cooked inTandoori oven and then cooked in tikka masala.

A specialty chicken curry dish cooked in a special gravy, tender boneless chicken thighs cooked in the gravy make your meal memorable.

#Less spicy

#Boneless

Rice cooked with whole spices, goes very well with any curry and makes your dinner delicious..

Aromatic extra long grain basmati rice

Our house special veg biryani is unique in town.
Made in authentic hyderabadi dum biryani style with many vegetables, Broad beans, Soya beans, Carrots, French beans , potatoes and Paneer and rich spices. It comes with raitha too.

A special aromatic home ground spices dum biryani made in authentic Hyderabadi style.

Chicken biryani on bone served with onion and tomato raitha.
In the DUM process all the meat ,spices and rice cooked together so that the meat infuses it's flavours to the rice..

Bagara rice and chicken fry in one box

330 ml

330ml

Namaste Chai is only available for collection.

Our Namaste Chai is crafted with thick milk, tea powder, black pepper, and cardamom, offering a rich, comforting flavor that feels like clearing your throat with every sip—just like a perfect home-brewed chai. You can choose between sugar-free or regular.

Get a complimentary small chai with your order; for a larger cup, you will need to pay an additional fee.

Thick YOGHURT drink ->Mango pulp , Yogurt and sugar..

Mint (Pudina) Chutnney is the perfect refreshing side to your breakfast, appeetizers and snakcs

#4oz box

Popular Hyderabadi side dish, made with coconut, peanuts and sesame, this is a very good side dish for biryani.

#8oz box

Deep fried dough of black gram bean flour, fried until crunchy.

Made with greekstyle yogurt onions and tomatoes